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At the northern end of Burleigh Pavilion sits a full service restaurant, The Tropic. Besides the view, the highlight of the venue is the large open kitchen, which allows diners a front row seat to see our head chef, Guillaume Zika and his team at work.
The Tropic is truly a unique dining experience and with is unforgettable backdrop and relaxed space, its the perfect spot for a long lunch or dinner with a view.


The Tropic’s produce driven menu showcases ingredients from the local area and northern NSW region with standouts being the Kingfish tartare, Wood fired pig bun, Ocean king prawns and 800g Rib eye on the bone. View the entire menu here.

View The Full Menu

Book a Table

Book a Table

Ensure that you don’t miss out on this dining experience by booking online. We can cater for small groups or large parties up to 40 people. Contact us to book today.

Book a Table

Special Announcement to Guests, Families and Friends.

Given the unfolding situation regarding Coronavirus in Australia and globally, we would like to provide you with an update on what we are doing to ensure the safety of our staff and guests.

We are taking advice from the federal government and are implementing any recommendations from them We have always adhered to strict hygiene practices and have introduced additional measures to further reduce the risk of this disease spreading.

These include:

  • Hand sanitisers at bars and service points
  • Social distancing dining (1.5m apart)
  • ATMs to be consistently cleaned throughout service
  • Gloves used for all food preparation
  • Deep cleans from our cleaning contractors
  • Staff will not engage in any personal contact, such as shaking hands with others
  • All persons displaying any flu like symptoms are asked not to enter our venue

We understand the need for social activity in our community and until instructed otherwise we will continue to trade as normal and provide you, our guests, with the same experiences.

Thank you for your understanding and support and we look forward to welcoming you soon.

The Management team.